We serve the very best in steakhouse dining that includes a selection of quality prime beef and seafood. In addition to our signature steaks, we offer delicious side dishes and mouthwatering desserts served in an intimate and relaxing atmosphere by the friendliest staff in town.
SUNDAY: 11:30 a.m. – 9 p.m.
THURSDAY: 5 p.m. – 9 p.m.
FRIDAY: 5 p.m. – 9 p.m.
SATURDAY: 11:30 a.m. – 9 p.m.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-born illness. If you suffer from chronic illness of the liver, stomach, blood, or have other immune disorders, you should eat these products fully cooked.
Ten dollar split charge on all menu items
All American | $11
two eggs your way, crispy applewood bacon, breakfast potatoes, toast
Cheese Omelet | $11
three eggs, aged cheddar cheese, choice of breakfast potato or petit salad
Fried Green Tomatoes | $9
choice of crawfish sauce or house remoulade
Applewood Bacon BBQ Shrimp | $15
five jump shrimp wrapped in bacon and bated in house bbq sauce
Creole Crab Cake | $15
cajun corn maque choux, lemon butter
House Salad | $7
cucumber wrapped mixed greens, tomatoes and avocado served with your choice of dressing
Caesar Salad | $7
chopped romaine hearts tossed in creamy caesar dressing, finished with parmesan crisps
Summer Salad | $7
garden lettuce, strawberries, orange supremes, goat cheese, and olives tossed in balsamic vinaigrette
Make any salad a meal by adding shrimp, chicken or steak for $16!
Roasted Zucchini and Squash | $7
Roasted Garlic Mashed Potatoes | $7
Steamed Jumbo Asparagus | $7
Hand Cut Curly Fries | $7
Steakhouse Baked Potato | $7
Macaroni and Cheese | $7
Served with curly fries.
Beef and Cheddar | $14
slow cooked steak tips with roasted peppers coated in aged cheddar cheese
Grilled Chicken Sandwich
tomatoes, mozzarella, roasted pepper aioli, baby lettuce
The New York Burger | $17
10 oz fresh ground N.Y. strip, topped with bacon, onions, and pepper jack cheese
Cowboy Burger | $17
10 oz patty topped with house bbq sauce, fried onions, and cheddar cheese
6 oz Center Cut Filet | $27
10 oz Queen Cut Ribeye | $24
12 oz King Cut Ribeye | $30
Sweet and Spicy St. Louis Ribs | Half Rack: $18 | Full Rack: $28
sweet and spicy bbq sauce, fried corn
Blackened Chicken Alfredo | $18
creamy alfredo sauce and fettuccini topped with blackened chicken breast
Cajun Fried Shrimp | $25
eight jumbo shrimp, curly fries, house made remoulade
Grilled Chilean Salmon | $22
vegetable rice pilaf, grilled asparagus, tarragon butter