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Premium Steakhouse

About

We serve the very best in steakhouse dining that includes a selection of quality prime beef and seafood. In addition to our signature steaks, we offer delicious side dishes and mouthwatering desserts served in an intimate and relaxing atmosphere by the friendliest staff in town.

Hours

SUNDAY: 5PM - 9PM

MONDAY: CLOSED

TUESDAY: CLOSED

WEDNESDAY: CLOSED

THURSDAY: 5PM - 9PM

FRIDAY: 5PM - 9PM

SATURDAY: 5PM - 9PM

contact

ADDRESS:
300 Riverside Drive
Bossier City, LA 71111

Reserve Your Table

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-born illness. If you suffer from chronic illness of the liver, stomach, blood, or have other immune disorders, you should eat these products fully cooked.

Ten dollar split charge on all menu items

 

Appetizers

Fried Green Tomatoes | $12
choice of crawfish sauce or house remoulade

Applewood Bacon BBQ Shrimp | $19
five jumbo shrimp wrapped in bacon & basted in house bbq sauce

Fried Jambalaya Balls | $14
cajun smoked tasso jambalaya creole cream sauce

Gulf Coast Blue Crab Claws | $17
marinated or fried with homemade remoulade

Salads

House Salad | $8
cucumber wrapped mixed greens, tomatoes & avocado served with your choice of dressing

Caesar Salad | $8
chopped romaine hearts tossed in creamy caesar dressing, finished with parmesan crisps

Shrimp & Andouille Gumbo | Cup $7 | Bowl $10
served with jasmine rice

Make any salad a meal by adding shrimp, chicken or steak for $16!

Sides

Broccolini | $8

Roasted Garlic Mashed Potatoes | $8

Steamed Jumbo Asparagus | $8

Entrées

**All Steaks Served with a choice of a complimentary side
7oz Center Cut Filet | $45

12oz Center Cut Ribeye | $42

12oz New York Strip | $37

Sweet & Spicy St. Louis Ribs | Half Rack: $19 | Full Rack: $29
sweet & spicy bbq sauce, fried corn 

Blackened or Fried Catfish Meuniere | $23
jambalaya, green beans, lemon brown butter

Cajun Fried Shrimp | $29
eight jumbo shrimp, curly fries, house made remoulade

Grilled Chilean Salmon | $28
over wild rice pilaf, grilled asparagus, tarragon brown butter 

Steak & Eggs | $21
8 oz choice new york strip with breakfast potato & toast

Beef Tournedos | $38
two 4oz filets topped with demi-glace served with seasonal fresh vegetable and garlic mashed potatoes

Chicken Fried Steak | $21
breaded petit strip steak, garlic mashed potatoes, green beans, white pepper gravy

Cajun Pasta | $29

tasso, andouille, shrimp, and artichokes in a spicy creole mustard cream sauce over bowtie pasta and french baguette

The New York Burger | $19

10oz fresh ground NY strip bacon, onions, pepper jacks cheese & served with potato wedges